Big Fair Food

It's a Fair Food Frenzy!

                                      

The food you find at The Big Fresno Fair is unlike anything else and it only comes around once a year! Be sure to visit us October 4-15, 2017 to satisfy your Fair Food cravings!
 
Fair Favorites from our 2016 Big Fresno Fair included: 
  • Chicken Charlie with everything deep-fried, including Oreos, Twinkies, Frog Legs and more; plus some of his healthier menu options like Maui Pineapple Bowls, Kabobs and more!
  • Big Bubba’s Tri-Tip, BBQ Beef and Smoked Turkey Legs
  • Country Fair Cinnamon Rolls and Cinnamon Roll Sundaes, Frozen Bananas, BBQ Corn, Churros, Sonoran Hot Dog and more!
  • Jumbo Corn Dogs, Polish Corn Dogs & Regular Corn Dogs
  • Cotton Candy & Caramel Apples
Healthy Choices: 
  • Fruit Cups, Cups of Grapes and Cups of Yogurt with Fruit from J.L.Q. Concessions in the Wells Fargo Agriculture Building! 
  • Sleek Greek– Gyros (Chicken/Veggie) & Greek Salads 
  • The Spud Shack – BBQ’d Corn, Sweet Potatoes & Baked Potatoes 
  • Beef/Chicken Sticks, Teriyaki Chicken bowl, Veggie bowl & more!
  • Legendairy Gelato & Italian Ice 
  • Shish Kebobs at B&C Shish Kabobs 
  • Sandwiches from Wellmon Concessions 
  • More Fair Food You Don’t Want to Miss Out On!
  • Cultural Foods – Mexican, Asian, Chinese, Greek, Italian and Indian 
  • Beerrocks, Sauerkraut Hot Dogs, Polish Hot Dogs, German Sausage, Linguica & Italian Sausages 
  • Salt Water Taffy, Fudge, English Toffee, Old Tyme Kettle Korn & more!
  • Corn in a Cup, Grilled Corn and more! 
 
 What food does Fair Management look forward to every year?
 
John C. Alkire
“There are two things that I look forward to…beerrocks and soft tacos. That is the definition of traditional Fresno Fair food!”
 
Stacy Rianda
“Most definitely the shrimp ceviche from the Mariscos Stand! I look forward to it all year!”
 
Lauri King
"I would have to say that my favorite Fair food is the Dirty Fries from the Grinders Stand. It has delicious pulled pork, coleslaw and fries - what could be better? Then for breakfast, snacks and dessert, most definitely a fresh-baked churro from the Churro Zone near Yosemite Station. My record of churros in one day is six!”